The Beers


Beers on tap at our taproom.
Available in Pints, Mugs, Growlers, Tastings and Flights.

1. Farm House Cream   ABV 5.3    IBU 19
Cream Ale - Light and refreshing, a session beer. Brewed with NYS Malt and Hops.

2. Pure Oil   ABV 6.7    IBU 35
English Strong Ale - Dark Amber, big malt flavors of toffee and dried fruit. A Winter Warmer.

3. Oh-Pa   ABV 5.3    IBU 42
Oatmeal pale ale - Silky body balanced by resin and citrusy West Coast hop flavor.

4. Red Kraken   ABV 7.4    IBU 39
Irish Strong Ale - Deep copper, malty and full bodied. Light bitterness in the finish.

5. Big 'Merican   ABV 7.7    IBU 39
Imperial Brown Ale - Big malty brown ale with a light smokiness from Cherrywood

6. Apollo 8   ABV 8.0    IBU 90
Double IPA - Amber, deep hop flavors of citrus and pine, big malt backbone.



Coming soon!
Expected soon in our taproom.

Trail Town Nut Brown   ABV 5.0    IBU 24
English Brown Ale - Malt accented, toffee and caramel with nutty finish.

Whipple Brother's Ale   ABV 5.3    IBU 43
American Pale Ale - Our first 100% NYS American Pale Ale, with hops from Whipple Bros Farms in Kendal, NY



Some of our other beers.
Watch for these to come back around in our rotation.

3rd Bunker Black Lager   ABV 5.5    IBU 35
NYS black lager - Dark lager, malty with roast and hints of smoke.

Blackwatch Braggot   ABV 9.5    IBU 15
Braggot - Belgian Saison made with honey. Sweet with a little spice.

Brother's Belgian   ABV 6.8    IBU 25
Belgian Dubbel - Light amber, sweet and malty with a little spice.

Bushnell's Pale Ale   ABV 4.8    IBU 30
Belgian Pale Ale - Amber, fruity esters from Beligian yeast balanced with NYS hops

Church and Main   ABV 6.2    IBU 55
English IPA - Light caramel malt balanced by an abundance of floral hops

Common Folk   ABV 3.6    IBU 20
English Mild Ale - Dark amber, coffee like from roasted malts. Our lightest beer!

Cuppa Porter   ABV 6.2    IBU 38
Java Porter - Porter brewed with locally roasted Ethiopian coffee

Fair-Porter   ABV 4.8    IBU 21
Brown Porter - Dark brown, roasted malts with caramel to lightly balance.

FairCasa Saison   ABV 8.0    IBU 17
Malt Beverage - Collaboration w/ Casa Larga Vineyards. Jordan Saison fermented with Muscat grape juice

Governor's IPA   ABV 6.5    IBU 60
NYS IPA - 100% NYS hops from Kendall, Victor, and Farmington. Citrusy and piney.

JJ McShane's   ABV 7.2    IBU 29
Oatmeal Stout - Dark, smooth and roasty. Some batches include vanilla extract

Jordan Saison   ABV 5.6    IBU 31
Belgian Saison - Dark golden malty, lightly spiced, peppery.

King Charles Porter   ABV 7.0    IBU 31
Robust Porter - Dark Brown, malty, made from an 18th century recipe w/ molasses and licorice

Lift Bridge Lager   ABV 5.0    IBU 38
Pilsner - Golden lager, crisp with a hoppy finish

Muddy Waters of Luv   ABV 6.5    IBU 33
Salted Chocolate Stout - Dark and smooth. Hints of cocoa.

Nike-Weizen   ABV 4.6    IBU 13
Hefeweizen - Golden, cloudy. Banana/bubblegum flavors with a spicey, spritzy finish

Oxbow ESB   ABV 5.1    IBU 42
English Pale Ale - Amber, balanced with a touch of English hops.

Perrin Pale   ABV 5.7    IBU 23
Belgian table beer - Belgian table beer with Hibiscus, Pink in color, Earthy, slightly tart

Peter J. IPA   ABV 6.9    IBU 60
American IPA - Brewed with rye and intense American hops reminiscent of Pine and Grapefruit.

Potter's IPA   ABV 6.6    IBU 60
White IPA - Brewed with Wheat, Cascade hops, fermented with a Belgian Wit Yeast

Raider’s Red   ABV 4.9    IBU 21
Irish Red Ale - Balanced, malt accented but not too sweet

Saison Noire   ABV 5.6    IBU 31
Black Belgian Saison - Dark, malty, lightly smoked, peppery

Scum Jumper   ABV 5.8    IBU 23
Dunkelweizen - Our annual tribute to the local tradition of Scum Jumping, this limited release always sells out fast!

The Eyes of Calypso   ABV 10    IBU 120
Triple IPA - A 3x IPA with four hops incl. Calypso + Zythos. Huge tropical fruit flavors.

Three-Bee-Trippin'   ABV 9.0    IBU 27
Belgian Tripel - Traditional Belgian Tripel, Notes of honey.

Topplin Jon's Shattered Elb.   ABV 5.6    IBU 25
Vienna Lager - Light Amber, mild maltiness and crisp finish

Victavia Ale   ABV 5.2    IBU 45
Single Malt and Single Hop - Using malt from NY Craft Malt in Batavia, and hops from Bluebell in Victor

William's Altbier   ABV 5.7    IBU 33
German Altbier - Amber, lightly hopped with German-style hops.

Zee German   ABV 4.7    IBU 32
Hoppy Americanized German Ale - Light and Crisp, Spicy German Hops shine in this Americanized interpretation of the classic ales of Germany.

Cherry Tripel   ABV 9.0    IBU 27


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